
Chicken or Turkey Garden Salad (Chicken and/or Turkey, Tomato and/or Carrots, Other Vegetables) (1 Cup)
Lunch
116 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chicken Or Turkey Garden Salad (Chicken And/Or Turkey, Tomato And/Or Carrots, Other Vegetables) without glucose spikes
Portion Control
Reduce the portion size of the salad if you're experiencing spikes. Eating a smaller amount can help manage the glucose response.
Protein Balance
Ensure that the chicken or turkey is balanced with adequate amounts of other proteins. Consider adding a small serving of beans or lentils to enhance the protein content without significantly impacting glucose levels.
Healthy Fats Addition
Incorporate healthy fats such as avocado, nuts, or seeds. These can help slow down the absorption of carbohydrates and stabilize blood sugar levels.
Add Vinegar-Based Dressing
Using a dressing made with vinegar can help moderate blood sugar spikes. Vinegar has properties that can improve insulin sensitivity.
Fiber Boost
Increase the fiber content by adding leafy greens like spinach or kale. Fiber slows the digestion process and helps prevent blood sugar spikes.
Include Low-Sugar Vegetables
Focus on adding more non-starchy vegetables such as cucumbers, bell peppers, or spinach. These have a minimal impact on glucose levels.
Mindful Eating
Eat slowly and chew thoroughly. This can improve digestion and reduce the likelihood of a glucose spike.
Hydration
Drink water before or with your meal. Staying hydrated can help regulate blood sugar levels.
Pre-Meal Exercise
Engage in light exercise, such as a short walk, before eating to improve insulin sensitivity.
Consistent Meal Timing
Try to eat at the same time each day to help your body better manage glucose levels.

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