
Chicken Wrap (1 Wrap)
Lunch
126 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chicken Wrap without glucose spikes
Choose Whole Grain Wraps
Opt for whole grain or whole wheat wraps instead of refined flour wraps. They have more fiber, which can help slow down the absorption of glucose.
Add Leafy Greens
Include plenty of leafy greens like spinach or kale in your wrap to increase fiber content and slow digestion.
Incorporate Healthy Fats
Add avocado slices or a small amount of nuts for healthy fats, which can help moderate the release of glucose into your bloodstream.
Include Protein
Ensure your chicken is grilled rather than fried, and consider adding another protein source like beans or chickpeas to balance the meal.
Add Non-Starchy Vegetables
Include vegetables like bell peppers, cucumbers, or tomatoes to add bulk and fiber without increasing your glucose levels significantly.
Use a Yogurt-Based Sauce
Swap mayonnaise or creamy sauces for a yogurt-based dressing to reduce sugar and add probiotics.
Watch Portion Sizes
Keep an eye on the portion size of your wrap to prevent overconsumption, which can lead to larger glucose spikes.
Stay Hydrated
Drink water with your meal instead of sugary drinks to help with digestion and maintain stable blood sugar levels.
Eat Slowly
Take your time to eat and chew thoroughly. This can help your body better manage the glucose as it enters your system.
Stay Active Post-Meal
Engage in light physical activity, such as a short walk, after eating to help your muscles use up some of the glucose from the meal.

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