
Chinese Fried Rice (1 Cup)
Dinner
161 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chinese Fried Rice without glucose spikes
Portion Control
Limit the quantity of fried rice you consume in one sitting. Smaller portions can help minimize glucose spikes.
Protein Addition
Add lean proteins such as tofu, chicken breast, or shrimp to your meal. Protein can help slow down the absorption of carbohydrates.
Incorporate Vegetables
Include plenty of non-starchy vegetables like broccoli, bell peppers, and leafy greens in your fried rice dish. These can add fiber and nutrients, aiding in glucose control.
Choose Brown Rice
Opt for brown rice instead of white rice. It contains more fiber, which can help moderate blood sugar levels.
Healthy Fats
Include healthy fats such as avocado, nuts, or sesame seeds. They can provide satiety and help regulate blood sugar levels.
Pre-Meal Snack
Consider having a small snack with fiber and healthy fats, like a handful of almonds, about 30 minutes before your meal to help slow glucose absorption.
Stay Hydrated
Drink plenty of water throughout the day. Proper hydration can aid in digestion and help maintain stable blood sugar levels.
Exercise
Engage in light physical activity, such as a short walk, after eating. Physical activity can help your body use glucose more effectively.
Mindful Eating
Eat slowly and chew thoroughly to aid digestion and give your body time to regulate insulin response.
Regular Meal Timing
Maintain consistent meal times throughout the day to help regulate your metabolism and blood sugar levels.

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