
Chocolate Milk (Reduced Fat with Added Calcium) (1 Quart)
Dinner
127 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chocolate Milk (Reduced Fat With Added Calcium) without glucose spikes
Pair with Protein
Consume a small serving of nuts or a boiled egg alongside the chocolate milk. Protein can help slow down the absorption of sugar.
Add Fiber
Include a fiber-rich snack like an apple or carrot sticks before drinking chocolate milk. Fiber helps stabilize blood sugar levels.
Drink Smaller Portions
Reduce the quantity of chocolate milk you consume in one sitting to minimize the spike.
Choose Whole Grain
If you're having a meal, opt for whole-grain bread or crackers, which can help moderate blood sugar levels.
Exercise Afterwards
Engage in a light walk or some physical activity after consuming chocolate milk to help your body use the sugar more efficiently.
Hydrate
Drink a glass of water before consuming chocolate milk to help dilute and slow the absorption of sugar.
Add Cinnamon
Sprinkle a small amount of cinnamon into your chocolate milk. Cinnamon may help improve insulin sensitivity.
Consume with a Balanced Meal
Enjoy chocolate milk as part of a balanced meal that includes lean proteins, healthy fats, and non-starchy vegetables.
Opt for a Smaller Glass
Use a smaller glass to naturally limit your intake and reduce potential sugar spikes.
Monitor Timing
Consume chocolate milk earlier in the day when your metabolism is typically more active.

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