
Classic Salted (Lay's) (1 Serving)
Lunch
116 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Classic Salted without glucose spikes
Portion Control
Limit your intake of Classic Salted to smaller portions. Eating a smaller amount can help mitigate the glucose spike.
Pair with Protein
Consume Classic Salted alongside a protein-rich food like eggs, chicken, or tofu. Protein can slow down the absorption of carbohydrates.
Fiber-Rich Foods
Add fiber-rich foods to your meal, such as broccoli, lentils, or quinoa. Fiber helps slow the digestion process and can reduce glucose spikes.
Healthy Fats
Include healthy fats like avocado, nuts, or seeds in your meal. These can help in moderating blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day. Proper hydration can influence blood sugar levels positively.
Balanced Meals
Ensure your meal is balanced with appropriate amounts of carbohydrates, protein, and fat to promote stable blood sugar levels.
Regular Exercise
Engage in regular physical activity such as walking or cycling, which can enhance insulin sensitivity and reduce blood sugar spikes.
Mindful Eating
Eat slowly and mindfully, paying attention to your hunger and fullness cues. This can help you manage portion sizes better.
Monitor Blood Sugar Levels
Keep track of your blood sugar levels to understand how your body responds to different foods and make necessary adjustments.
Consult a Professional
Consider speaking with a dietitian or healthcare professional for personalized advice and strategies to manage blood sugar levels effectively.

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