
Coffee with Almond Milk (1 cup)
Breakfast
110 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Coffee with almond milk without glucose spikes
Choose Unsweetened Almond Milk
Opt for unsweetened almond milk to avoid additional sugars that can contribute to glucose spikes.
Add Fiber-Rich Ingredients
Consider adding a spoonful of chia seeds or ground flaxseeds to your coffee. These ingredients are high in fiber, which can help stabilize blood sugar levels.
Incorporate Protein
Include a small serving of nuts, such as almonds or walnuts, alongside your coffee. The protein in nuts can help moderate the impact on your blood glucose.
Limit Portion Size
Reduce the amount of almond milk you add to your coffee. Smaller portions will naturally minimize potential spikes.
Opt for Cold Brew
If possible, switch to cold brew coffee, which is typically lower in acidity and may be easier on your glucose levels.
Drink with a Balanced Meal
Have your coffee with a balanced meal that includes healthy fats and proteins, which can slow down sugar absorption.
Consider Cinnamon
Add a dash of cinnamon to your coffee. This spice is known for its potential to support healthy blood sugar levels.
Stay Hydrated
Drink a glass of water before having your coffee. Proper hydration can help regulate blood sugar levels.
Monitor Caffeine Intake
Be mindful of your caffeine consumption. Excessive caffeine can affect blood sugar, so keep it moderate.
Experiment with Timing
Try having your coffee at different times of the day to see if it affects your blood sugar differently.

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