
Cold Coffee Protein Milkshake (Raw Pressery) (1 Serving)
Lunch
119 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Cold Coffee Protein Milkshake without glucose spikes
Add Fiber
Incorporate a tablespoon of ground flaxseed or chia seeds into your milkshake. These can help slow the absorption of sugar into the bloodstream.
Include Healthy Fats
Blend in a small amount of almond butter or avocado. Healthy fats can help stabilize blood sugar levels.
Use Low-Sugar Protein Powder
Opt for a protein powder that has no added sugars or artificial sweeteners. Look for options with minimal carbohydrates.
Choose Unsweetened Milk
Use unsweetened almond milk, coconut milk, or soy milk instead of regular milk to lower the sugar content.
Add Cinnamon
Sprinkle some cinnamon into your milkshake. It’s known to help improve insulin sensitivity.
Opt for Whole Coffee
Use freshly brewed coffee instead of instant coffee, as it typically has fewer additives.
Sweeten Naturally
If needed, add a natural sweetener with minimal impact on blood sugar, such as stevia or monk fruit extract.
Incorporate Leafy Greens
Add a handful of spinach or kale to your milkshake. These greens are low in carbohydrates and rich in nutrients.
Limit Portions
Ensure your serving size is moderate to avoid excessive intake that could lead to a glucose spike.
Balance with Protein
Pair your milkshake with a small serving of eggs or a handful of nuts to provide more protein, which can help manage blood sugar levels.

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