
English Besan Chilla (1 Piece) and Curd (Mother Dairy) (1 Serving)
Breakfast
152 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume curd, english besan chilla without glucose spikes
Portion Control
Reduce the portion size of curd and besan chilla to help manage the impact on blood sugar levels.
Add Fiber-Rich Foods
Pair your meal with vegetables like spinach or broccoli to slow down digestion and reduce blood sugar spikes.
Incorporate Healthy Fats
Include healthy fats such as avocado or a few nuts like almonds to your meal for better blood sugar control.
Opt for Whole Grains
If possible, use whole grain or mixed grain flour for making besan chilla to enhance the nutritional profile and mitigate glucose spikes.
Include Protein
Add a source of lean protein, such as grilled chicken or tofu, to your meal to stabilize blood sugar levels.
Stay Hydrated
Drink plenty of water before and during your meal to help with digestion and glucose management.
Exercise Regularly
Engage in light physical activity, such as walking, after meals to help lower blood sugar levels.
Monitor Timing
Try having your meal earlier in the day when your body might be more efficient at processing glucose.
Mindful Eating
Eat slowly and chew thoroughly to aid digestion and prevent a rapid spike in blood sugar levels.
Limit Additional Carbohydrates
Avoid adding other high-carbohydrate foods to your meal to prevent compounding the glucose spike.

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