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Detox Desi Khawa Green Tea (Girnar) (1 Serving) and Homemade - Poha (Flakes With Potatoes and Peanuts) (1 grams)

food-timeBreakfast

How to consume detox desi khawa green tea, homemade - poha (flakes with potatoes and peanuts) without glucose spikes

Pair with Protein

Add a source of protein to your meal to help slow down the absorption of carbohydrates. Consider adding boiled eggs or a side of Greek yogurt.

Include Fiber-Rich Foods

Incorporate fiber-rich vegetables like spinach or kale into your poha. These vegetables can help stabilize blood sugar levels.

Reduce Portions

Consider reducing the portion size of your poha to minimize the glucose spike. You can balance it with more leafy greens or a side salad.

Add Healthy Fats

Include a small amount of healthy fats such as avocado or a sprinkle of chia seeds. These can help slow digestion and absorption.

Stay Hydrated

Drink plenty of water throughout the meal and afterward to help your body process the carbohydrates more efficiently.

Eat Slowly and Mindfully

Take your time to eat and chew your food thoroughly, which can aid in better digestion and absorption.

Incorporate a Pre-Meal Snack

Consider eating a small apple or a handful of almonds before your meal to help moderate blood sugar levels.

Choose Whole Grains

If possible, use brown rice flakes instead of regular poha to enhance the meal's nutritional profile.

Physical Activity

Take a short walk after your meal to help your muscles utilize glucose, reducing its level in the blood.

Limit Added Sugars

Avoid adding any extra sugars or sweeteners to the green tea or poha to prevent additional glucose spikes.

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