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Dosa (1 Piece)

food-timeBreakfast

169 mg/dL

avg. peak value

Usually causes a large spike

3

Avg. Food Score on Ultrahuman App

81%

Ultrahuman Users got an UNSTABLE response

How to consume Dosa without glucose spikes

Incorporate Fiber-Rich Foods

Pair your dosa with vegetables like spinach, bell peppers, or broccoli. These can help slow down the digestion and absorption of carbohydrates.

Add Protein

Include lean protein sources such as grilled chicken, tofu, or lentils with your meal. This can help stabilize blood sugar levels.

Healthy Fats

Add a small amount of healthy fats like avocado or a handful of nuts. This can help in slowing the absorption of glucose.

Monitor Portion Sizes

Be mindful of the portion size of the dosa. Eating smaller portions can help prevent large spikes.

Stay Hydrated

Drink plenty of water throughout the day. Proper hydration supports better digestion and metabolic processes.

Physical Activity

Engage in light physical activity, such as a short walk, after your meal. This can help lower glucose levels more quickly.

Balanced Meal

Ensure your meal includes a balance of carbohydrates, proteins, and fats to maintain steady glucose levels.

Limit Sugary Accompaniments

Avoid or limit the use of high-sugar chutneys or sauces, opting for healthier options like coconut or mint chutney.

Mindful Eating

Eat slowly and chew your food thoroughly to aid digestion and better control sugar levels.

Frequent Small Meals

Instead of having large meals, consider eating smaller, more frequent meals throughout the day to manage blood sugar levels more effectively.

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