
Dried Chia Seeds (100 G)
Breakfast
106 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Dried Chia Seeds without glucose spikes
Moderate Portion Sizes
Consume chia seeds in moderation. While they are nutritious, eating them in smaller quantities can help minimize glucose spikes.
Pair with Protein
Combine chia seeds with a protein source, such as Greek yogurt or cottage cheese, to slow down digestion and steady blood sugar levels.
Include Healthy Fats
Add a source of healthy fats, like nuts or avocado, to your meal or snack containing chia seeds. This can help stabilize blood sugar levels.
Hydrate the Seeds
Soak chia seeds in water or milk for a few hours or overnight. Hydrated seeds are digested more slowly, which can reduce the impact on blood sugar.
Add to Low-Sugar Foods
Incorporate chia seeds into low-sugar foods such as salads, soups, or oatmeal, rather than high-sugar options.
Consume with Fiber-Rich Foods
Pair chia seeds with foods high in fiber, such as berries or apples. This combination can help moderate blood sugar changes.
Increase Physical Activity
Engage in light physical activity after meals containing chia seeds to help your body better manage blood sugar levels.
Stay Hydrated
Drink water throughout the day to support overall metabolism and assist in maintaining stable blood sugar levels.
Monitor Blood Sugar Levels
Regularly check your blood sugar to understand how chia seeds affect you personally and adjust your intake accordingly.
Balanced Diet
Ensure your overall diet is balanced, including a variety of nutrients to support optimal blood sugar control.

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