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English Almond Croissant (1 Croissant)

food-timeBreakfast

118 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

78%

Ultrahuman Users got an UNSTABLE response

How to consume english almond croissant without glucose spikes

Pair with Protein

Consume a source of protein, like a boiled egg or a small serving of Greek yogurt, alongside the croissant to help moderate your blood sugar levels.

Add Healthy Fats

Incorporate healthy fats, such as a handful of almonds or a slice of avocado, to slow down the absorption of sugars.

Increase Fiber Intake

Include a portion of fiber-rich foods like chia seeds or a small salad with leafy greens to aid in balancing the glucose spike.

Eat Slowly

Take your time to chew and enjoy the croissant slowly, allowing your body to process the sugars at a more controlled pace.

Stay Hydrated

Drink plenty of water before and after consuming the croissant to help your body manage blood sugar levels more effectively.

Physical Activity

Engage in light physical activity, such as a short walk, after eating to help your muscles use up some of the circulating glucose.

Balance with Vegetables

Include low-starch vegetables, such as cucumber slices or raw bell pepper sticks, to offset the impact of the croissant.

Monitor Portion Size

Consider eating half of the croissant and saving the other half for later to minimize the initial glucose load.

Plan Your Meal Timing

Try eating the croissant as part of a balanced meal rather than on its own to help stabilize your blood sugar.

Stay Consistent with Meals

Maintain regular meal times to keep your blood sugar levels more predictable and prevent spikes.

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