
English Indian Lentil Curry Rice (100 G)
Dinner
178 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian lentil curry rice without glucose spikes
Portion Control
Reduce the portion size of the curry and rice to manage the amount of carbohydrates consumed in one sitting.
Increase Fiber Intake
Add a side of non-starchy vegetables, like spinach or broccoli, which can help slow down digestion and the absorption of sugars.
Protein Addition
Include a source of lean protein, such as grilled chicken or tofu, to help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats like avocado or a handful of nuts, as these can slow the absorption of carbohydrates.
Choose Brown or Basmati Rice
Replace white rice with brown or basmati rice, which are better choices due to their slower digestion rate.
Hydration
Drink plenty of water before and after your meal to help with digestion and prevent dehydration, which can affect blood sugar levels.
Use Whole Lentils
Opt for whole lentils rather than split ones, as they contain more fiber and nutrients.
Cook with Minimal Oil
Use a minimal amount of healthy oils, such as olive or canola oil, when preparing the curry to reduce added fats.
Add Vinegar or Lemon
A splash of vinegar or lemon juice can help moderate blood sugar levels post-meal.
Physical Activity
Engage in light physical activity, such as a walk, after your meal to help lower blood sugar levels more effectively.

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