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English Toor Dal (1 Cup) and White Rice (1 Cup, Cooked)

food-timeLunch

186 mg/dL

avg. peak value

Usually causes a large spike

3

Avg. Food Score on Ultrahuman App

70%

Ultrahuman Users got an UNSTABLE response

How to consume english toor dal, white rice without glucose spikes

Portion Control

Reduce the portion size of both toor dal and white rice. Smaller portions help in minimizing the overall glucose load.

Include Fiber-Rich Vegetables

Add non-starchy vegetables such as spinach, broccoli, or cauliflower to your meal. These can slow down carbohydrate absorption.

Opt for Brown Rice

Instead of white rice, consider using brown rice, which is a whole grain and digests slower.

Pair with Protein

Include a source of lean protein, like grilled chicken or tofu, which can help stabilize your blood sugar levels.

Healthy Fats

Add healthy fats such as a small amount of olive oil, avocado, or nuts to your meal. They can slow digestion and prevent spikes.

Eat Slowly

Take your time to eat and chew thoroughly, which gives your body more time to process the carbohydrates.

Stay Hydrated

Drink water before and during your meal to help with digestion and control your appetite.

Physical Activity

Engage in mild physical activity, like a short walk, after meals to help manage your blood sugar levels.

Choose a Balanced Meal

Ensure your plate is balanced with a combination of carbohydrates, protein, and fats.

Monitor Your Blood Sugar

Keep track of your blood sugar levels before and after meals to understand your body's response and adjust accordingly.

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