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Espresso Coffee (1 Espresso Cup (2 Fl Oz)) and Espresso Coffee (1 Espresso Cup (2 Fl Oz))

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How to consume Espresso Coffee | Espresso Coffee without glucose spikes

Choose Whole Grain Options

When consuming espresso with pastries or breads, opt for whole grain versions like whole grain muffins or toast, which are digested more slowly.

Add Healthy Fats

Include sources of healthy fats, such as almonds or a small serving of avocado, with your espresso to slow the absorption of glucose.

Incorporate Protein

Have a protein-rich snack, such as Greek yogurt or a boiled egg, alongside your espresso to help stabilize your blood sugar levels.

Include Fiber-Rich Foods

Pair your espresso with foods high in fiber, like a small apple or a few carrot sticks, to moderate glucose absorption.

Limit Sugar Additions

Reduce or eliminate sugar in your espresso and opt for natural alternatives, such as cinnamon, to add flavor without causing a spike.

Hydrate Well

Drink a glass of water before or after your espresso to help maintain overall hydration and reduce potential glucose spikes.

Control Portion Size

Limit your espresso servings to a moderate amount, as consuming large quantities can increase the likelihood of a glucose spike.

Time Your Consumption

Consider having your espresso after a balanced meal rather than on an empty stomach, to help buffer any potential increase in glucose.

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