
Espresso Coffee (1 Espresso Cup (2 Fl Oz)) and Milk (1 Cup)
Breakfast
123 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Espresso Coffee, Milk without glucose spikes
Choose Low-Fat or Almond Milk
Opt for low-fat milk or unsweetened almond milk, as they have a lower impact on glucose levels compared to whole milk.
Add Protein
Pair your coffee with a small serving of protein, such as a handful of nuts or a boiled egg, to help stabilize your glucose levels.
Incorporate Fiber
Include a fiber-rich breakfast, like oatmeal or whole-grain toast, to slow down the absorption of sugar.
Use Cinnamon
Add a dash of cinnamon to your coffee, which may help improve insulin sensitivity and reduce glucose spikes.
Limit Sugar
Avoid adding sugar or sweet syrups to your coffee. If sweetening is needed, use a low-calorie sweetener like stevia.
Monitor Portion Size
Keep an eye on your portion sizes, ensuring you don’t consume too much at once, which can lead to a spike.
Drink Water
Accompany your coffee with a glass of water to help moderate the absorption of carbohydrates.
Try Decaffeinated Coffee
Caffeine can sometimes affect glucose levels, so consider switching to decaf.
Spread Out Consumption
Sip your coffee slowly over time rather than consuming it quickly, which can help in managing glucose levels better.
Exercise Regularly
Engage in regular physical activity, such as a short walk after drinking coffee, to help lower glucose levels more effectively.

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