
French Homemade Pizza (1 Small Pizza (8 Inches Dia))
Dinner
136 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume french homemade pizza without glucose spikes
Incorporate More Fiber
Add vegetables like bell peppers, spinach, or artichokes as toppings. These options can slow down digestion and help mitigate spikes.
Choose Whole Grain or Alternative Flours
Use whole wheat flour or a blend of almond and coconut flour for the pizza base to increase fiber content.
Add Healthy Fats
Include avocado slices or drizzle a bit of olive oil on top of the pizza to aid in stabilizing blood sugar levels.
Include Protein
Add lean protein toppings such as grilled chicken, turkey, or tofu to help slow down carbohydrate absorption.
Pair with a Side Salad
Enjoy your pizza with a mixed green salad containing leafy greens, cucumbers, and tomatoes for extra fiber and nutrients.
Control Portion Size
Opt for smaller slices and complement your meal with other low-glycemic foods to keep overall intake balanced.
Monitor Dough Thickness
Roll the pizza dough thinner to reduce the carbohydrate load per serving.
Minimize High-Sugar Sauces
Use a homemade tomato sauce with no added sugars or consider a pesto base instead.
Limit Cheese Quantity
Use moderate amounts of cheese, as excessive saturated fats can contribute to insulin resistance.
Stay Hydrated
Drink plenty of water before and during your meal to help manage blood sugar levels effectively.

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