
Fried Egg (100 G) and Multigrain Bread (100 G)
Breakfast
119 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- fried egg
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- chicken fried rice
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- english stir fried noodles with vegetables
- pastry filled with potatoes and peas fried
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- english egg fried rice
How to consume Fried Egg, Multigrain Bread without glucose spikes
Incorporate Protein-Rich Foods
Add a source of lean protein, such as grilled chicken or tofu, to your meal to help stabilize blood sugar levels.
Include Healthy Fats
Add a small portion of healthy fats, like avocado slices or a drizzle of olive oil, to slow down digestion and absorption of carbohydrates.
Opt for Smaller Portions
Reduce the portion size of multigrain bread to manage carbohydrate intake more effectively.
Enhance with Fiber
Accompany your meal with a fiber-rich side, such as a salad with leafy greens or steamed non-starchy vegetables like broccoli or kale, to promote slower digestion.
Use Vinegar or Lemon Juice
Incorporate a splash of vinegar or a squeeze of lemon juice on your multigrain bread or salad, as these can lower the blood sugar response.
Engage in Light Physical Activity
Take a short walk or engage in light physical activity after eating to help regulate blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day to aid in digestion and help maintain blood sugar stability.
Mindful Eating
Eat slowly and mindfully, paying attention to hunger and fullness cues, to prevent overeating and allow your body to properly process the meal.

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