
Full meal (1 piece)
Lunch
251 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Full meal without glucose spikes
Incorporate Fiber-Rich Foods
Include vegetables like broccoli, spinach, and lentils in your meals to slow digestion and absorption of carbohydrates.
Opt for Whole Grains
Choose whole-grain options such as quinoa, barley, and whole wheat pasta instead of refined grains.
Add Healthy Fats
Include foods like avocados, nuts, and seeds to your meals to help slow down the absorption of glucose.
Include Lean Proteins
Add proteins like chicken breast, tofu, or fish to stabilize blood sugar levels.
Drink Water Before Meals
Having a glass of water before eating can help fill you up and reduce the quantity of food intake.
Practice Portion Control
Be mindful of portion sizes to avoid overeating, which can lead to larger glucose spikes.
Chew Thoroughly
Take time to chew your food well, which aids in better digestion and slower glucose release.
Engage in Light Physical Activity
Consider taking a short walk or engaging in mild physical activity after meals to help lower blood sugar levels.
Spread Out Carbohydrate Intake
Instead of consuming a large amount of carbohydrates at once, spread them throughout the day.
Limit Sugary Beverages
Avoid sugary drinks during meals and opt for water or unsweetened tea instead.

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