
Green Tea (Lipton) (1 Serving)
Breakfast
122 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Green Tea without glucose spikes
Combine with Protein or Healthy Fats
When consuming green tea, pair it with foods like nuts, seeds, or yogurt. These foods can slow down the absorption of sugars into the bloodstream.
Add Fiber-Rich Foods
Include fiber-rich foods such as oats or apples alongside your green tea. Fiber helps in stabilizing blood sugar levels.
Opt for Whole Grains
If you plan to have a snack with your tea, choose whole-grain options such as whole-grain bread or brown rice crackers.
Include Leafy Greens
Consider having a small salad with spinach or kale, which can help in moderating glucose responses.
Incorporate Legumes
Pair green tea with a small serving of chickpeas or lentils to help mitigate potential spikes.
Stay Hydrated
Drink plenty of water throughout the day to support proper glucose metabolism.
Mind Portion Sizes
Keep track of the amount of green tea and any accompanying foods to avoid consuming excessive amounts that could lead to spikes.
Choose Low-Sugar Variations
If you add sweeteners, opt for minimal amounts of natural sweeteners like stevia or monk fruit instead of sugar.
Monitor Timing
Drink green tea with or after a meal rather than on an empty stomach to lessen potential spikes.
Engage in Light Activity
A short walk after consuming green tea can help in managing blood sugar levels effectively.

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