
Iced Tea (1 Cup (8 Fl Oz))
Dinner
132 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Iced Tea without glucose spikes
Limit Added Sugars
Opt for unsweetened iced tea or reduce the amount of added sugar. You can use natural sweeteners like stevia or monk fruit as alternatives.
Choose Whole Grain Snacks
Pair your iced tea with whole grain snacks such as oatmeal cookies or whole grain crackers, which tend to have a slower impact on blood sugar levels.
Incorporate Fiber-Rich Foods
Add a serving of fiber-rich foods to your meal, like nuts, seeds, or legumes, which can help moderate blood sugar spikes.
Include Protein
Consume a source of protein with your iced tea, such as a handful of almonds or a piece of cheese, to help stabilize blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day to stay hydrated and help your body manage blood sugar levels more effectively.
Opt for Fresh Ingredients
When making iced tea at home, use fresh fruit slices or herbs like mint for flavor instead of sugary syrups or powders.
Portion Control
Be mindful of the quantity of iced tea you consume; smaller portions are less likely to cause significant glucose spikes.
Exercise Regularly
Physical activity helps improve insulin sensitivity and can aid in managing blood sugar levels effectively.
Eat Balanced Meals
Ensure your meals are balanced with a mix of carbohydrates, proteins, and healthy fats to support stable blood sugar levels.
Try Cinnamon
Add a pinch of cinnamon to your iced tea for added flavor and potential benefits in managing blood sugar levels.

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