
Indian English Kulcha Bread (1 Piece) and Indian Chole (1 Serving (240g))
Lunch
129 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
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How to consume indian english kulcha bread, indian chole without glucose spikes
Portion Control
Limit the portion size of kulcha and chole to prevent a significant rise in glucose levels.
Add Fiber-Rich Vegetables
Incorporate fiber-rich vegetables like spinach, broccoli, or bell peppers into your meal. This can help slow down the absorption of carbohydrates.
Include Protein
Add a source of lean protein such as grilled chicken breast, tofu, or cottage cheese to your meal. Protein can help stabilize blood sugar levels.
Use Whole Grains
Opt for whole grain or multigrain variations of kulcha if available, as they typically digest more slowly than refined grains.
Combine with Healthy Fats
Include healthy fats such as avocado or a drizzle of olive oil in your meal to help moderate glucose absorption.
Drink Water
Ensure you are well-hydrated by drinking water before eating, which can aid in digestion and prevent overeating.
Physical Activity
Engage in light physical activity, like a short walk, after your meal to help reduce blood sugar levels.
Monitor Meal Timing
Consume your meal at regular intervals and avoid eating late at night to give your body ample time to process glucose.
Mindful Eating
Eat slowly and mindfully, paying attention to your body's hunger and fullness cues to prevent overconsumption.
Herbal Tea
Consider drinking a cup of herbal tea like green or chamomile tea post-meal, which may help regulate blood sugar levels.

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