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Lamb Curry (1 Cup) and White Rice (1 Cup, Cooked)

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How to consume Lamb Curry, White Rice without glucose spikes

Portion Control

Reduce the portion size of both the lamb curry and white rice to lower the overall intake of carbohydrates.

Fiber Addition

Add a side of non-starchy vegetables, such as broccoli or spinach, which can help slow down the absorption of glucose.

Protein Boost

Include a source of lean protein, like grilled chicken or tofu, which can help stabilize blood sugar levels.

Healthy Fats

Incorporate healthy fats, such as a small serving of nuts or avocado, to prolong digestion and reduce spikes.

Rice Alternatives

Replace white rice with a small serving of quinoa or barley, which have a lesser impact on blood sugar.

Curry Modifications

Opt for a curry with more vegetables and less sauce, as sauces can often contain hidden sugars.

Timing of Meals

Spread out your meals throughout the day to avoid consuming too many carbohydrates at once.

Hydration

Drink plenty of water before or during your meal to aid digestion and better manage blood sugar.

Mindful Eating

Eat slowly and savor each bite, which can help in recognizing fullness cues and prevent overeating.

Physical Activity

Engage in light physical activity, like a walk, after meals to help your body utilize the glucose more effectively.

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