
Tea with Milk (1 Teacup (6 Fl Oz)) and Marie Gold Biscuits (Britannia) (1 Serving)
Breakfast
150 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Marie Gold Biscuits, Tea With Milk without glucose spikes
Pair with Protein
Include a source of protein, such as a handful of nuts or a piece of cheese, to help slow down the absorption of glucose into your bloodstream.
Add Fiber
Integrate fiber-rich foods like chia seeds or flaxseeds into your meal. You could sprinkle them onto your biscuits or mix them into your tea.
Stay Hydrated
Drink plenty of water throughout the day to help stabilize your blood sugar levels.
Portion Control
Limit the number of Marie Gold biscuits you consume in one sitting. Consider having just one or two instead of several.
Choose Whole Grains
If possible, opt for whole-grain or multigrain biscuits that provide more fiber and nutrients.
Timing
Enjoy your biscuits and tea as part of a balanced meal or snack, rather than on an empty stomach, to moderate your body's glucose response.
Include Vegetables
Add a small side of non-starchy vegetables, like cucumber slices or cherry tomatoes, for additional fiber and nutrients.
Monitor Tea Sweetness
Use a minimal amount of sugar or a low-calorie sweetener in your tea.
Mindful Eating
Eat slowly and savor each bite, paying attention to your body's hunger and fullness cues.
Regular Activity
Engage in light physical activity, such as a short walk, after eating, to help your body process the glucose more effectively.

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