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How to consume meatless fried rice without glucose spikes

Portion Control

Reduce the portion size of the fried rice to limit the carbohydrate intake, which can help in managing post-meal glucose levels.

Increase Fiber Content

Add high-fiber vegetables such as broccoli, bell peppers, or spinach to the fried rice. These can help slow down digestion and reduce glucose spikes.

Include Protein-Rich Foods

Incorporate protein sources like tofu, tempeh, or edamame to the fried rice. Protein can help stabilize blood sugar levels.

Add Healthy Fats

Mix in some healthy fats such as avocado slices or a sprinkle of nuts and seeds like almonds or chia seeds. This can help reduce glucose absorption.

Use Whole Grains

Swap white rice for brown rice or quinoa to lower the carbohydrate load and increase fiber content.

Add Vinegar

Incorporate a small amount of vinegar or lemon juice, which may help improve insulin sensitivity and reduce blood sugar levels.

Balanced Meal Timing

Combine the fried rice with a balanced meal plan throughout the day, ensuring not to overload on carbohydrates in one sitting.

Hydration

Drink plenty of water before and after meals to aid digestion and help manage blood sugar levels.

Mindful Eating

Practice mindful eating by taking your time to chew thoroughly and enjoy your food to prevent overeating.

Monitor and Adjust

Keep track of your response to meals and make necessary adjustments based on how your body reacts.

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