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How to consume Meatless Quesadilla With Cheese without glucose spikes

Portion Control

Reduce the portion size of the quesadilla to limit the overall intake of carbohydrates and fats.

Whole Grain Tortillas

Use whole grain or low-carb tortillas as they generally have a lower impact on blood sugar levels compared to refined flour tortillas.

Add Fiber

Incorporate high-fiber vegetables like spinach, bell peppers, or mushrooms into your quesadilla. Fiber slows down the absorption of sugars.

Protein Boost

Include plant-based proteins such as beans or tofu. These can help stabilize blood sugar by slowing digestion.

Healthy Fats

Add a small amount of healthy fats like avocado or a sprinkle of nuts or seeds. Healthy fats can moderate the glucose response.

Cheese Choice

Opt for low-fat cheese varieties to reduce saturated fat content while still enjoying the creamy texture.

Include a Side Salad

Pair your quesadilla with a green salad topped with a vinaigrette dressing. The added fiber and nutrients can help mitigate spikes.

Hydration

Drink water or unsweetened tea with your meal to support digestion and reduce the risk of glucose spikes.

Mindful Eating

Eat slowly and chew thoroughly to aid digestion and allow your body to better regulate blood sugar levels.

Physical Activity

Engage in light physical activity, such as a short walk, after eating to help your body utilize glucose more effectively.

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