
Millet noodles (1 cup)
Dinner
127 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Millet noodles without glucose spikes
Pair with Protein
Include a source of lean protein, such as grilled chicken, tofu, or legumes, with your millet noodles to slow down the absorption of carbohydrates.
Add Healthy Fats
Incorporate healthy fats like avocado, olive oil, or nuts to your meal, which can help moderate blood sugar levels.
Include Fiber-Rich Vegetables
Add non-starchy vegetables such as spinach, broccoli, or bell peppers, which can help mitigate spikes by adding bulk and slowing digestion.
Mind Portion Sizes
Be mindful of the portion size of millet noodles you consume, as larger portions can lead to more significant spikes.
Drink Water
Stay hydrated by drinking water before and during your meal, which can aid in digestion and control appetite.
Eat Slowly
Take time to chew your food thoroughly and eat slowly, which can help your body process the meal more effectively.
Use Vinegar
Consider adding a splash of vinegar, such as apple cider vinegar, to your dressing or sauce, as it can help stabilize blood sugar levels.
Enjoy a Balanced Meal
Ensure your meal is balanced with carbohydrates, proteins, and fats to promote steady energy release.
Snack Wisely
If you need a snack, choose options like nuts or seeds that are less likely to cause spikes.
Monitor Food Combinations
Be cautious of pairing millet noodles with sugary sauces or high-carb sides, as these can exacerbate spikes.

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