
Mixed Nuts (100 G)
Afternoon Snack
113 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
- mixed nuts
- mixed salad greens
- mixed vegetable and fruit juice with added nutrients
- grilled chicken mixed salad greens
- cooked mixed vegetables corn lima beans peas green beans and carrots
- mixed vegetable parantha
- mixed vegetable juice vegetables other than tomato
- mixed seeds
- chicken breast mixed salad greens
- mixed salad greens salmon
How to consume Mixed Nuts without glucose spikes
Portion Control
Limit your serving size of mixed nuts to avoid excessive intake. A small handful (about 1 ounce or 28 grams) is generally a good portion.
Combine with Protein
Pair mixed nuts with a source of lean protein, such as grilled chicken or turkey slices, to slow down digestion and stabilize blood sugar levels.
Add Fiber-Rich Foods
Include fiber-rich foods like raw vegetables (carrots or celery) or a small apple to your snack. Fiber helps moderate glucose absorption.
Choose Low-Carb Nuts
Opt for nuts that are lower in carbohydrates, such as almonds and walnuts, which can help minimize glucose spikes.
Stay Hydrated
Drink plenty of water before and after eating mixed nuts, as hydration can help your body manage blood sugar levels more effectively.
Include Healthy Fats
Incorporate foods with healthy fats, like avocado or chia seeds, which can aid in keeping blood sugar levels stable.
Eat Slowly
Take your time to eat and chew nuts thoroughly. Eating slowly can help regulate the digestive process and prevent rapid glucose spikes.
Monitor Timing
Consume mixed nuts as part of a balanced meal rather than on an empty stomach to mitigate potential spikes.
Add Leafy Greens
Include a small side of leafy greens such as spinach or kale with your nuts to enhance nutrient intake and support glucose control.
Monitor Your Response
Pay attention to how your body reacts to mixed nuts and adjust your intake and combinations accordingly to achieve more stable glucose levels.

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