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Papaya (100 G) and Watermelon (100 G)

food-timeBreakfast

125 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

64%

Ultrahuman Users got an UNSTABLE response

How to consume Papaya, Watermelon without glucose spikes

Portion Control

Limit the amount of papaya and watermelon you consume in one sitting. Smaller portions will help manage the impact on your blood sugar levels.

Pair with Protein

Combine these fruits with a protein source, such as nuts or Greek yogurt. Protein can slow the absorption of sugar into the bloodstream.

Add Healthy Fats

Include healthy fats like avocado or a handful of almonds. Fats can help stabilize blood sugar levels by slowing digestion.

Choose Whole Grains

If you're having fruits as part of a meal, include whole grains like quinoa or barley, which can help moderate blood sugar spikes.

Incorporate Fiber

Add high-fiber foods such as chia seeds, flaxseeds, or a small portion of legumes. Fiber slows the absorption of sugar.

Stay Hydrated

Drink plenty of water throughout the day. Proper hydration can assist in maintaining stable blood sugar levels.

Exercise Regularly

Engage in regular physical activity, such as walking or cycling, to help your body utilize glucose more effectively.

Monitor Timing

Consume papaya and watermelon earlier in the day or around times when you are more active, to help your body process the sugars more efficiently.

Spread Out Fruit Intake

Instead of eating a large amount of fruit at once, spread your intake throughout the day to prevent spikes.

Stay Consistent

Maintain a consistent eating schedule to help regulate your blood sugar levels more effectively.

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