
Protein Smoothie (100 Ml)
Breakfast
113 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Protein Smoothie without glucose spikes
Portion Control
Monitor the amount of protein smoothie you consume. Start with smaller portions to see if it helps in reducing the glucose spike.
Fiber Addition
Add fiber-rich ingredients like chia seeds or flaxseeds to your smoothie. Fiber can help in slowing down the absorption of sugars.
Protein Mix
Ensure that the protein used in your smoothie is balanced with other macronutrients to help moderate glucose levels. Consider using a protein source with slower digestion, such as casein.
Healthy Fats
Include healthy fats like avocado or nut butters in your smoothie. These can help slow down the digestion process and reduce the spike.
Low-Sugar Fruits
Use fruits that are lower in natural sugars, such as berries, instead of high-sugar fruits like bananas or mangoes.
Timing
Consume your smoothie alongside or after a meal rather than on an empty stomach. This can help in moderating the glucose response.
Non-Starchy Vegetables
Add vegetables like spinach or kale to your smoothie to increase the nutrient content without causing a high glucose spike.
Blending Method
Blend your smoothie ingredients minimally to maintain more of the fiber structure, which can aid in slowing sugar absorption.
Hydration
Drink water or herbal tea along with your smoothie to help maintain hydration and aid in digestion.
Monitor Ingredients
Keep an eye on added ingredients, like sweeteners or flavored yogurt, which might increase sugar content. Opt for unsweetened or low-sugar alternatives.

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