
Rajma Masala (1 serving(s))
Lunch
116 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Rajma Masala without glucose spikes
Portion Control
Consume smaller servings of Rajma Masala to prevent excessive glucose spikes. Moderation is key.
Pair with Fiber-Rich Foods
Add fiber-rich foods like green leafy vegetables or a side salad to your meal. This can help slow down the absorption of sugars.
Incorporate Healthy Fats
Add a source of healthy fats such as avocado or a small amount of olive oil to your meal to further slow the digestion and absorption of carbohydrates.
Eat Proteins Alongside
Include a protein source like grilled chicken, tofu, or paneer. Proteins can help in stabilizing blood sugar levels.
Choose Whole Grains
Opt for whole-grain options like brown rice or quinoa instead of refined grains when eating Rajma Masala.
Stay Hydrated
Drink water throughout your meal and the day. Adequate hydration can assist in stabilizing blood sugar levels.
Add Lemon Juice
Squeeze some lemon juice over your Rajma Masala. The acidity can help in reducing glucose spikes.
Mindful Eating
Chew your food slowly and thoroughly. Mindful eating can help improve digestion and slow the release of glucose into the bloodstream.
Pre-Meal Exercise
Engage in light physical activity, such as a brisk walk, before your meal to improve insulin sensitivity.
Post-Meal Activity
Take a short walk after eating to help your body utilize glucose more efficiently.

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