
Red Poha (24 Mantra) (1 Serving)
Breakfast
171 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Red Poha without glucose spikes
Portion Control
Start by eating smaller portions of Red Poha to limit the intake of carbohydrates in one sitting.
Add Protein
Incorporate a source of protein like boiled eggs, tofu, or cottage cheese with your meal to help slow down the digestion process.
Include Healthy Fats
Add a small amount of healthy fats, such as nuts, seeds, or a drizzle of olive oil, to your meal to help stabilize blood sugar levels.
Incorporate Fiber
Add vegetables such as spinach, tomatoes, or bell peppers to your Red Poha to increase fiber content and slow the absorption of sugar.
Stay Hydrated
Drink plenty of water before and after your meal to help regulate blood sugar levels.
Exercise
Engage in light physical activity, such as a brief walk, after eating to help your body use up the glucose more effectively.
Eat Slowly
Take your time to chew your food thoroughly and eat slowly to give your body time to process the meal more efficiently.
Monitor Timing
Try to avoid eating Red Poha late in the evening to allow your body ample time to process the carbohydrates during the day.
Pair with Low-Carb Options
Combine Red Poha with low-carb food options like a green salad or a vegetable soup to balance your meal.
Mindful Eating
Pay attention to your hunger and fullness cues to avoid overeating, which can lead to larger glucose spikes.

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