
Roasted Almonds (1 Cup)
Afternoon Snack
107 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Roasted Almonds without glucose spikes
Portion Control
Limit the quantity of roasted almonds you consume in one sitting to moderate your glucose response.
Pair with Protein
Consume almonds with a source of protein like a small piece of cheese or a boiled egg to help slow down glucose absorption.
Include Healthy Fats
Add a small serving of avocado or a drizzle of olive oil to meals containing almonds to help stabilize blood sugar levels.
Incorporate Fiber-Rich Foods
Pair almonds with high-fiber foods such as a small apple or a handful of berries to aid in moderating glucose spikes.
Stay Hydrated
Drink plenty of water throughout the day to help your body process sugars more effectively.
Consume with Vegetables
Add non-starchy vegetables like spinach or cucumber to your almond snack to help balance your blood sugar.
Exercise Regularly
Engage in regular physical activity to improve your body's insulin sensitivity and help manage glucose levels.
Monitor Timing
Consider eating almonds as part of a balanced meal rather than on an empty stomach to reduce glucose spikes.
Mindful Eating
Eat slowly and mindfully to assist in better digestion and glucose management.
Regular Monitoring
Keep track of your blood sugar levels to understand how your body responds to almonds and adjust your diet accordingly.

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