
Sambar (1 Cup)
Afternoon Snack
150 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Sambar without glucose spikes
Pair with Protein
Include a serving of legumes or lentils with your meal. These foods help in moderating blood sugar levels after eating.
Add Healthy Fats
Incorporate a small amount of healthy fats such as avocado or nuts. They slow down the digestion process and help in reducing spikes.
Incorporate Fiber
Add vegetables like spinach, broccoli, or bell peppers to your meal. High-fiber foods help in stabilizing blood sugar levels.
Portion Control
Keep your serving of Sambar moderate. Large portions can lead to larger glucose spikes.
Choose Whole Grains
If you are having Sambar with rice, opt for brown rice or quinoa for added fiber and slower digestion.
Stay Hydrated
Drink plenty of water throughout the day. Proper hydration can help in maintaining stable blood sugar levels.
Physical Activity
Engage in light physical activity, such as a walk, after meals to help your body use glucose more effectively.
Mindful Eating
Eat slowly and pay attention to your hunger and fullness cues to prevent overeating.
Monitor Spices and Ingredients
Be mindful of the amount of sugar or high-calorie ingredients added to your Sambar. Adjust or reduce as needed.
Eat Balanced Meals
Ensure your meals are balanced with carbohydrates, protein, and fats to promote sustained energy release.

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