
Spanish Caprese Salad (100 G)
Dinner
124 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume spanish caprese salad without glucose spikes
Incorporate More Fiber
Add leafy greens such as spinach or arugula to the salad. Fiber helps slow down the absorption of sugar into the bloodstream.
Include Healthy Fats
Drizzle extra virgin olive oil over the salad. Healthy fats can help moderate blood sugar levels by slowing digestion.
Balance with Protein
Add grilled chicken or turkey slices for an extra protein boost. Protein can help stabilize glucose levels.
Choose Whole Grains
Pair your meal with a small portion of whole grain crackers or a slice of whole grain bread to provide a slow-release source of carbohydrates.
Portion Control
Be mindful of the portion sizes of ingredients, especially those higher in natural sugars like tomatoes, to avoid excessive glucose intake.
Add Nuts or Seeds
Sprinkle a handful of almonds or sunflower seeds on the salad. These add protein and healthy fats, which can aid in stabilizing blood sugar.
Use Vinegar Dressings
Opt for a dressing made with apple cider vinegar or balsamic vinegar, as they have been shown to help improve insulin sensitivity.
Stay Hydrated
Drink water or herbal tea with your meal to aid digestion and help manage blood sugar levels.
Monitor Meal Timing
Try to eat your salad alongside other meals or snacks spread throughout the day to avoid glucose spikes from eating in isolation.
Regular Physical Activity
Engage in light physical activity, such as a walk after meals, to help body cells use glucose more efficiently.

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