
Suji Dhokala (1 serving(s))
Dinner
156 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Suji Dhokala without glucose spikes
Portion Control
Limit the amount of Suji Dhokla you consume in one sitting to reduce the overall carbohydrate load.
Add Protein
Include a source of protein in your meal, such as a small portion of paneer, tofu, or a handful of nuts, to help slow down the digestion and absorption of carbohydrates.
Incorporate Healthy Fats
Add some healthy fats like a small amount of avocado or a sprinkling of seeds (like chia or flaxseeds) to your meal to help moderate blood sugar levels.
Include Fiber-Rich Vegetables
Pair Suji Dhokla with non-starchy vegetables such as spinach, cucumbers, or bell peppers to increase fiber intake and aid in slowing glucose absorption.
Stay Hydrated
Drink a glass of water or herbal tea before your meal to help with digestion and potentially reduce the rate of glucose absorption.
Timing of Meals
Consider eating Suji Dhokla as part of a balanced meal rather than alone, which can help in providing a more gradual increase in blood sugar levels.
Physical Activity
Engage in light physical activity, such as a walk, after eating to help your body utilize glucose more efficiently.
Monitor Your Response
Keep track of your individual blood sugar responses to different meals and adjust your portion sizes and meal combinations based on your observations.

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