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Toasted Egg Bread (1 Slice (5 Inches X 3 Inches X 1/2 Inches))

food-timeBreakfast

How to consume Toasted Egg Bread without glucose spikes

Add Protein

Pair your toasted egg bread with a source of protein like eggs, Greek yogurt, or cottage cheese. This can help slow the absorption of glucose.

Incorporate Healthy Fats

Include healthy fats such as avocado slices or a handful of nuts like almonds or walnuts. They can help stabilize blood sugar levels.

Fiber-Rich Foods

Include fiber-rich foods like chia seeds or flaxseeds on your bread to reduce rapid glucose absorption.

Vegetable Addition

Add non-starchy vegetables such as spinach, cucumbers, or tomatoes to your meal to increase fiber intake and help manage glucose levels.

Smaller Portions

Consider reducing the portion size of the toasted egg bread to minimize the glucose spike.

Stay Hydrated

Drink plenty of water before and after your meal to aid in digestion and metabolism.

Walk After Eating

Engage in a light walk or some gentle exercise after your meal to help lower blood sugar levels.

Cinnamon Sprinkle

Add a sprinkle of cinnamon to your bread, which can help improve insulin sensitivity.

Eat Slowly

Slow down your eating pace to allow your body more time to process the food and regulate blood sugar levels effectively.

Meal Timing

Try to consume your meal at a regular time each day to help maintain consistent blood sugar levels.

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