
Tuna Sushi (1 Piece)
Dinner
123 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Tuna Sushi without glucose spikes
Limit Portion Size
Consume smaller portions of tuna sushi to minimize the overall impact on your blood sugar levels.
Add Fiber-Rich Foods
Incorporate vegetables like avocado, cucumber, or seaweed salad with your meal. These can help slow down the absorption of carbohydrates.
Choose Whole Grains
Opt for brown rice sushi instead of white rice sushi as it is digested more slowly.
Incorporate Healthy Fats
Include a serving of nuts, such as almonds or walnuts, alongside your meal to help moderate post-meal glucose spikes.
Pair with Protein
Add a side of edamame or a small portion of tofu to increase protein intake, which can help stabilize blood sugar.
Stay Hydrated
Drink water throughout your meal to aid digestion and help regulate blood sugar levels.
Balance with a Salad
Start your meal with a leafy green salad dressed with olive oil and vinegar, which can help slow carbohydrate absorption.
Monitor Meal Timing
Allow adequate time between meals and snacks to give your body a chance to regulate glucose levels naturally.
Stay Active
Engage in light physical activity, such as a short walk, after your meal to help improve insulin sensitivity and lower blood sugar levels.
Mindful Eating
Eat slowly and mindfully, enjoying each bite, which can help you recognize fullness signals and prevent overeating.

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