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Whiskey (1 Fl Oz (No Ice))

food-timeDinner

119 mg/dL

avg. peak value

Usually has a stable response

7

Avg. Food Score on Ultrahuman App

76%

Ultrahuman Users got a STABLE response

How to consume Whiskey without glucose spikes

Pair with Protein and Fiber

Consume whiskey alongside foods high in protein and fiber, such as grilled chicken or lentils, to slow down the absorption of sugars.

Add Healthy Fats

Incorporate healthy fats into your meal, like avocados or nuts, which can help stabilize blood sugar levels.

Stay Hydrated

Drink plenty of water before and after consuming whiskey to help dilute and process the alcohol more efficiently.

Opt for Whole Grains

When consuming foods with whiskey, choose whole grains like quinoa or barley, which have a slower absorption rate.

Snack on Vegetables

Choose snacks like carrots or bell peppers before drinking, as they can help reduce blood sugar spikes.

Eat Balanced Meals

Prioritize balanced meals with appropriate portions of carbohydrates, proteins, and fats when planning to drink whiskey.

Moderate Your Intake

Limit the amount of whiskey you consume to reduce the likelihood of a glucose spike.

Physical Activity

Engage in light physical activity, such as a short walk, after consuming whiskey to help manage blood sugar levels.

Monitor Portion Sizes

Be mindful of portion sizes, both of the whiskey and any accompanying foods.

Plan Your Meals

Plan your meals in advance to ensure you have a balanced intake of nutrients that can help stabilize your blood sugar.

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