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Coffee - Coffee, Milk and Sugar, 1 mug (1 serving)

food-timeBreakfast

100 mg/dL

avg. peak value

Usually causes a medium spike

7

Avg. Food Score on Ultrahuman App

92%

Ultrahuman Users got an UNSTABLE response

How to consume Coffee - Coffee, Milk and Sugar, 1 mug without glucose spikes

Monitor Portion Sizes

Reduce the amount of sugar in your coffee. Gradually decrease the sugar until your taste buds adjust to a less sweet coffee.

Choose Alternative Sweeteners

Consider using natural sweeteners like stevia or monk fruit, which do not impact blood sugar levels as much as regular sugar.

Switch to Unsweetened Milk

Use unsweetened almond milk or coconut milk instead of regular milk to reduce sugar content.

Add Fiber-Rich Foods

Pair your coffee with a small serving of nuts, such as almonds or walnuts, to slow down sugar absorption.

Include Protein

Consider having a protein-rich food, like a boiled egg or a slice of turkey with your coffee, to help stabilize blood sugar levels.

Try Cinnamon

Add a pinch of cinnamon to your coffee. Cinnamon can enhance flavor without sugar and may help in managing blood sugar levels.

Opt for Decaf

If caffeine impacts your blood sugar, try switching to decaffeinated coffee or a half-caf blend.

Drink Water First

Have a glass of water before drinking your coffee to help moderate the body's response to sugar.

Exercise Regularly

Engage in physical activity, such as a short walk after your coffee, to help your body better handle glucose.

Consider a Balanced Breakfast

Ensure your overall meal, including the coffee, is balanced with healthy fats, proteins, and complex carbohydrates to minimize spikes.

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