
Basmati Rice (Dry) (100 G), Cooked Fish (1 Fillet (6 1/4 Inches X 3 Inches X 3/8 Inches)) and Mixed Salad Greens (1 Cup, Shredded Or Chopped)
Breakfast
125 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume basmati rice (dry), cooked fish, mixed salad greens without glucose spikes
Portion Control
Limit the quantity of basmati rice you consume in one sitting. Smaller portions help minimize glucose spikes.
Protein Pairing
Increase the portion of cooked fish to enhance satiety and slow down carbohydrate absorption.
Add Healthy Fats
Incorporate healthy fats like avocados, nuts, or olive oil into your meal. These can help slow down the digestion process.
Choose Whole Grains
Consider replacing or mixing the basmati rice with whole grains like barley or quinoa, which can have a more stable impact on glucose levels.
Include Vinegar
Add a splash of vinegar to your salad or meal. It can help moderate blood sugar levels when consumed with carbohydrates.
Incorporate Fiber
Add fiber-rich foods such as lentils or chickpeas to your meal. These can help slow carbohydrate absorption.
Stay Hydrated
Drink water before and during the meal to aid digestion and control hunger levels, reducing the risk of overeating rice.
Mindful Eating
Eat slowly and chew your food thoroughly, which can improve digestion and help regulate blood sugar levels.
Pre-meal Exercise
Engage in light exercise, like a short walk, before meals to help your body manage glucose more efficiently.
Post-meal Activity
Consider a gentle walk after meals to help lower blood sugar levels and enhance insulin sensitivity.

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