
English Indian Filter Coffee (1 Coffee Cup (6 Fl Oz)) and English Ghee (1 Tsp)
Breakfast
103 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english indian filter coffee, english ghee without glucose spikes
Portion Control
Reduce the serving size of the filter coffee and ghee to limit the overall intake of carbohydrates and fats, which can contribute to glucose spikes.
Add Fiber
Pair your meal with a high-fiber food like oats or chia seeds. These can slow down glucose absorption.
Protein Pairing
Include a source of protein such as eggs or Greek yogurt, which can help stabilize blood sugar levels.
Healthy Fats
Complement your meal with a small handful of nuts like almonds or walnuts, which can help moderate blood sugar levels.
Timing of Consumption
Try consuming your filter coffee and ghee as part of a balanced meal rather than on an empty stomach to help moderate blood sugar levels.
Hydration
Drink a glass of water before your meal to help with digestion and reduce the concentration of sugars entering your bloodstream.
Physical Activity
Incorporate a short walk or light exercise after consuming your meal to help your body use up glucose more effectively.
Choose Whole-Grain Options
If you're having any type of bread or grains alongside your coffee and ghee, opt for whole-grain varieties to help manage blood sugar levels.
Mindful Eating
Eat slowly and consciously, which can help your body better manage glucose levels by providing it time to process the food properly.
Monitor Consistency
Keep track of your glucose levels after consuming these foods to understand how your body responds, and adjust your habits accordingly.

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