
6 Inches Chicken Tikka (Subway) (1 Serving)
Lunch
127 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume 6" chicken tikka without glucose spikes
Eat More Fiber
Incorporate high-fiber foods such as vegetables or whole grains alongside your meal to slow down glucose absorption.
Opt for Whole Grains
Choose whole-grain bread or wraps instead of white bread to accompany your chicken tikka. This can help in moderating blood sugar levels.
Include Healthy Fats
Add healthy fats like avocado or a small serving of nuts to your meal, as these can help in slowing the digestion process.
Stay Hydrated
Drink water before and during your meal to aid digestion and help manage spikes.
Exercise After Eating
Engage in light physical activity, like a short walk, after your meal to help your body use glucose more effectively.
Portion Control
Reduce the portion size of your chicken tikka and complement it with a side salad or a bowl of mixed greens.
Add Protein
Incorporate additional protein sources such as a boiled egg or a small serving of lentils to balance your meal.
Monitor Carb Intake
Be mindful of other carbohydrate sources in your meal and try to limit them to keep your blood sugar stable.
Choose Low-Sugar Sauces
If using a sauce with your chicken tikka, opt for those that are low in sugar.
Mindful Eating
Eat slowly and chew thoroughly to give your body time to process and regulate glucose levels.

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