
ACV (1 cup)
Breakfast
95 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Acv without glucose spikes
Pair with Protein or Healthy Fats
Include a source of protein or healthy fats in your meal. Foods like eggs, nuts, seeds, or avocados can help stabilize blood sugar levels when consumed alongside apple cider vinegar.
Incorporate Fiber-Rich Foods
Add plenty of fiber-rich foods to your meals, such as vegetables, legumes, and whole grains like quinoa or barley. These can slow down the absorption of sugar into your bloodstream.
Stay Hydrated
Drink plenty of water throughout the day to help your body process nutrients and maintain stable blood sugar levels.
Portion Control
Monitor the amount of apple cider vinegar and other carbs in your meal. Smaller portions can help prevent a spike in blood glucose levels.
Exercise Regularly
Engage in regular physical activity to help your body use glucose more efficiently and maintain stable blood sugar levels.
Include a Variety of Vegetables
Incorporate a mix of leafy greens, broccoli, and bell peppers in your meals, as these are low in carbohydrates and high in nutrients.
Consume Whole Fruits in Moderation
Opt for whole fruits like berries and apples, which have a lower impact on blood sugar levels compared to processed fruit products.
Limit Processed Foods
Reduce your intake of processed foods and refined sugars, which can contribute to rapid glucose spikes. Focus on whole, unprocessed foods instead.
Consider Meal Timing
Spread your meals and snacks evenly throughout the day to avoid large spikes in glucose levels. Consistent timing can help maintain balance.
Monitor Your Response
Pay attention to how your body reacts to different foods and adjust your intake accordingly. Keeping a food diary can help identify patterns and make necessary adjustments.

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