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Science & Research

Fried Egg (100 G) and Multigrain Bread (100 G)
Breakfast
119 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- stir fried vegetables
- fried egg
- fried whole wheat puri or poori bread indian puffed bread
- fried rice
- aloo sabzi fried whole wheat puri or poori bread indian puffed bread
- chicken fried rice
- chinese fried rice
- english stir fried noodles with vegetables
- pastry filled with potatoes and peas fried
- pastry filled with potatoes and peas fried tea with milk and sugar
How to consume Fried Egg, Multigrain Bread without glucose spikes
Reduce the bread portion to one small slice and keep the fried egg as the main part of the meal.
Choose a dense, high-fiber rye or pumpernickel-style bread with no added sugar instead of lighter multigrain bread.
Add non-starchy vegetables such as spinach, mushrooms, tomatoes, or peppers to the eggs; eat these and the egg before the bread.
Include avocado or a small handful of almonds alongside the meal to slow digestion and improve fullness.
Avoid sweet spreads, jam, honey, sweetened drinks, and fruit juice with this breakfast; choose water, unsweetened tea, or coffee instead.
Take a 10–20 minute easy walk soon after eating to help moderate the rise.
Powered by ChatGPT. ChatGPT's information is based on machine learning and may not be entirely accurate or reliable. Consult a healthcare professional before changing your lifestyle, diet or treatment. We don't endorse any specific foods, products and assume no liability for any loss or damage caused by relying on ChatGPT.


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