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Indian - Samosa Chaat (1 grams)
Afternoon Snack
135 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- fried whole wheat puri or poori bread indian puffed bread
- aloo sabzi fried whole wheat puri or poori bread indian puffed bread
- indian paneer cheese
- english indian filter coffee
- english indian bhelpuri
- english indian pongal rice
- english indian fox nuts
- english indian paneer roll
- english indian chole bhature
- english indian vegetarian thali
How to consume Indian - Samosa Chaat without glucose spikes
Portion Control
Limit the amount of samosa chaat you consume. Consider sharing a portion or saving half for later to avoid overconsumption.
Balanced Ingredients
Add more vegetables to your samosa chaat, such as cucumbers, tomatoes, and bell peppers, to increase the fiber content and reduce the impact on blood sugar levels.
Incorporate Protein
Pair your meal with a source of protein like grilled chicken, paneer, or lentils. This can help slow down the digestion process and stabilize blood sugar levels.
Choose Whole Grains
Opt for whole wheat or multigrain samosas if available, as these can have a lesser impact on blood sugar compared to refined flour.
Increase Fiber Intake
Add a serving of legumes such as chickpeas or black beans to your chaat to increase fiber content, which can help in moderating blood sugar spikes.
Healthy Fats
Include a small amount of healthy fats like avocado or a drizzle of olive oil to help slow digestion and enhance satiety.
Stay Hydrated
Drink water or unsweetened herbal teas with your meal, which can aid in digestion and help you feel full, preventing overeating.
Mindful Eating
Eat slowly and savor each bite to give your body time to register fullness and prevent overconsumption.
Physical Activity
Engage in light physical activity, such as a walk after your meal, to help promote glucose utilization by your muscles.
Monitor Blood Sugar
Keep track of your blood sugar levels before and after eating to better understand how this meal affects you and make necessary adjustments in the future.


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