
Minestrone Soup (Canned) (1 Cup)
Dinner
118 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume minestrone soup (canned) without glucose spikes
Pair with Protein
Add a source of lean protein to your meal, such as grilled chicken or tofu, to help stabilize blood sugar levels.
Include Healthy Fats
Incorporate healthy fats like avocado slices, nuts, or olive oil, which can slow down the absorption of carbohydrates and reduce glucose spikes.
Choose Whole Grain Bread
If you enjoy bread with your soup, opt for whole grain or sourdough bread to accompany your meal, as they can have a more gradual effect on blood sugar.
Add Non-Starchy Vegetables
Bulk up your soup with extra non-starchy vegetables like spinach, zucchini, or broccoli, which can provide fiber and help moderate blood sugar levels.
Consume Vinegar
Consider having a small serving of vinegar, such as a vinaigrette dressing on a side salad, which may help improve insulin sensitivity and reduce glucose spikes.
Portion Control
Be mindful of portion sizes; consuming smaller quantities of the soup can help manage the overall carbohydrate intake and minimize blood sugar increases.
Eat Slowly
Take your time when eating, as eating slowly can aid digestion and lead to a more gradual release of glucose into the bloodstream.
Monitor Timing
Try consuming your soup during lunch rather than dinner, as your body may handle carbohydrates more efficiently earlier in the day.
Exercise After Eating
Engage in light physical activity, such as a short walk, after your meal to help your body use up the glucose from the soup more effectively.
Hydration
Ensure you're well-hydrated by drinking water before and during your meal, which may aid in digestion and help regulate blood sugar levels.

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