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Palak paneer (1 piece)

food-timeAfternoon Snack

How to consume Palak Paneer without glucose spikes

Include Fiber-Rich Foods

Add a side of lentils or chickpeas to your meal. These foods help slow down digestion and stabilize blood sugar levels.

Incorporate Healthy Fats

Add a serving of nuts like almonds or walnuts. Healthy fats can help moderate blood sugar responses by slowing the absorption of glucose.

Choose Whole Grains

If you are having any bread with your meal, opt for whole grain options like whole wheat chapati or brown rice. These take longer to digest and therefore cause a slower rise in blood sugar.

Add Protein

Include a lean protein source like grilled chicken or tofu. Protein helps to keep blood sugar levels stable by reducing the speed of carbohydrate digestion.

Stay Hydrated

Drink a glass of water before your meal. Proper hydration can help manage blood sugar levels more effectively.

Portion Control

Watch your portion sizes. Eating smaller amounts of Palak Paneer can help prevent large spikes in blood sugar levels.

Include Vegetables

Add a large salad or non-starchy vegetables to your meal. This can add volume and nutrients to your meal without causing a spike in blood sugar.

Mindful Eating

Eat slowly and savor your meal. This can help your body manage glucose levels better by giving your digestive system time to process the food.

Regular Physical Activity

Engage in light exercise such as a walk after meals. Physical activity can help lower blood sugar levels by increasing insulin sensitivity.

Limit Added Sugars

Minimize any additional sugar or sweeteners in your meal. This will help keep your blood sugar levels more stable.

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