
Sushi (1 piece) and Sushi (1 piece)
Dinner
143 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Sushi, Sushi without glucose spikes
Start with a Salad
Begin your meal with a green salad or a seaweed salad. The fiber can help slow down the absorption of glucose.
Choose Brown Rice
Opt for sushi made with brown rice instead of white rice, as it has a slower impact on blood sugar levels.
Include More Fish
Focus on sashimi (slices of raw fish without rice) to lower the carbohydrate intake.
Add Avocado
Select rolls that include avocado, which is a healthy fat that may help to moderate glucose spikes.
Mind Portion Sizes
Limit the number of sushi rolls you consume. Enjoy smaller portions to control your carbohydrate intake.
Drink Green Tea
Instead of sugary drinks, have green tea, which may help in stabilizing blood sugar levels.
Include Edamame
Order a side of edamame, which is high in protein and fiber.
Opt for Vegetables
Choose sushi rolls that are filled with vegetables like cucumber and carrot rather than high-carb ingredients.
Try Miso Soup
Start your meal with miso soup. It's light, filling, and may help you eat less sushi.
Avoid Sauces
Be cautious with sauces such as eel sauce or teriyaki sauce, as they often contain added sugars. Opt for soy sauce or wasabi instead.
Monitor Soy Sauce Intake
Use low-sodium soy sauce in moderation to avoid excessive sodium intake, which can have other health implications.
Chew Slowly
Eat slowly and chew your food thoroughly to aid digestion and help your body process sugars more effectively.

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