
عشاء (1 piece)
Dinner
117 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume عشاء without glucose spikes
Portion Control
Reduce the portion sizes of high-carbohydrate foods in your meal to minimize glucose spikes.
Incorporate Protein
Include lean proteins such as chicken, turkey, or fish in your meal to slow down carbohydrate absorption.
Add Healthy Fats
Include healthy fats like avocados, nuts, or olive oil to help stabilize blood sugar levels.
Opt for Whole Grains
Choose whole grain options such as brown rice or quinoa instead of refined grains to slow digestion.
Include Fiber-Rich Vegetables
Add non-starchy vegetables like broccoli, spinach, or bell peppers to your meal for additional fiber.
Stay Hydrated
Drink water throughout your meal and evening to aid digestion and regulate blood sugar.
Chew Slowly
Eating slowly and chewing food thoroughly can help maintain a steady blood sugar level.
Pre-Meal Exercise
Engage in light physical activity before your meal to improve insulin sensitivity.
Use Vinegar
Add a small amount of vinegar to your meal, such as in a salad dressing, to help lower blood sugar spikes.
Try a Balanced Plate
Aim for a meal balance of protein, healthy fats, and low-carbohydrate vegetables for optimal blood sugar control.

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